MSc Biotechnology programme Biotechnological engineering and management in agro-industries

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Diplôme national de master contrôlé par l'État



The Biotechnology Master’s degree in Biotechnological Engineering and Management in Agro-Industries provides the essential knowledge for understanding and controlling several phenomena concerning the living world.
It offers the scientific and technical fundamentals in the field of biotechnology, nutrition, health and agri-food but also provides you with a range of professional opportunities specific to other training fields such as innovation, management, distribution and equipment.
In addition to scientific and technical education that ensures a solid general culture, you will acquire a good level of English and of another foreign language. You will develop your ability to work in a team as well as your ability to commit yourself and take responsibilities.
The Biotechnological Engineering and Management in Agro-Industries course focuses on quality control and management. Make good use of Biotechnologies!

Stéphanie Bordenave-Juchereau


Your profile

You have a Bac+3, Bac+4 or equivalent (minimum 180 ECTS): you must have knowledge on biochemistry, enzymology, microbiology, molecular biology and chemistry.

How to apply ?

In the 1st year of the Master’s degree, the selection of candidates is made on the basis of their application documents.
How to apply to the 1st year of the Master’s
How to apply to the 2nd year of the Master’s



Activity areas

  • Agribusiness, agriculture
  • Biology, biotechnologies
  • Health, paramedical

Site Sciences et Technologies

Avenue Michel Crépeau

17042 La Rochelle cedex 1

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Updated on 20 November 2023
Information subject to change